Terra Restaurant serves dishes made with the finest ingredients from around the world, such as Miyazaki Wagyu Beef and Alba White Truffle, alongside an extensive collection of premium wines and signature Krug Champagne, hand-picked by the first Krug Ambassador in the Maldives.

Dinner:
18:30 – 22:00

Decorated with antiques and artefacts, Yasmeen Restaurant offers a culinary journey through Levantine cuisine in the ambience of a traditional Arabic village overlooking the Indian Ocean.

Dinner:
18:30 – 22:00

Li Long Restaurant offers signature Peking duck roasted in the first classic wood-fired oven in the Maldives. Modern Chinese cuisine is perfectly paired with exquisite Chinese teas from the best collections. A private dining room overlooking the lagoon is ideal for family celebrations.

Open:
18:30 – 22:00

Tasting Table Restaurant offers a menu of exquisite international cuisine. Discover culinary delights from Asia and Europe in our cozy dining room or on the beach terrace.

Breakfast:
7:00–10:30 Dinner
18:30–22:00

The Rock is renowned for its wine cellar, stocked with the finest Old and New World wines. Guests dine at a 200-year-old jarrah table in a cave-like room made of Jordanian limestone. In the evenings (6:30pm to 10pm), the restaurant hosts exclusive wine dinners for 12 people, with a menu that perfectly matches dishes with wines from renowned regions.

Created by Dave Paint of Michelin-starred Burnt Ends in Singapore, The Ledge brings the much-loved modern Australian BBQ style of Burnt Ends to the Maldives. It’s the perfect poolside spot for a leisurely lunch, while in the evening The Ledge transforms into a cosy restaurant where the bar and grill come to life.

Lunch:
12:30pm – 4:00pm

Dinner:
7:00pm – 10:30pm

18:30 – 22:00

18:00 – 20:00

10:00–00:00

Open:
10:00 to 19:00

Lunch:
11:30 to 17:00